business profile

tant pour tant is a locally owned and operated company that focuses heavily on promoting and offering its customers the opportunity to purchase local product, utilising Tasmanian produce where possible, particularly from the Northern region of our State.

Reflecting the national trend of providing consumers with quality products, French style, with a focus on contemporary lines to suit today’s market. The intricate details of the business have been carefully examined by focusing on a broad spectrum of similar businesses that operate along similar lines within Tasmania, interstate and internationally.

The explosion of the “coffee and café culture” demonstrates the need for new and contemporary food options for Launceston’s consumer market, along with the increase of tourist numbers within the north of the state.

Local residents and Tasmanian’s in general have now developed regular exposure to many new and different dining experiences and food choices and as a result are making informed choices when it comes to the quality of a product they are purchasing and consuming.

The focus of tant pour tant is to offer a unique product and different concept to the Launceston and wider markets, which has not previously been offered.

Vision and Mission Statement

• To provide customers with Cakes, Breads and Pastries of quality, class and distinction.

• To deliver an extensive range of products that are all produced with a focus on providing significant and lasting memories of what true cutting edge contemporary Patisserie should be.

• To not compromise with the quality of ingredients, or the passion for how products are prepared and presented.

• To provide customers with outstanding customer service and exceed their service expectations.